The Story Behind the Cappuccino Blast®

The Story Behind the Cappuccino Blast®

Snoozed the alarm? In need of a sweet treat to brighten your morning? Get your day brewing with a Baskin-Robbins Cappuccino Blast®. Keep reading for a behind the scenes look at our energizing beverage that fans affectionately call the “Cappy Blast.”

In 1994, Baskin-Robbins® was one of the first U.S. brands to introduce a blended frozen coffee beverage with our Cappuccino Blast®. Making its debut during summertime, the Cappuccino Blast® was our first new beverage since the late 1980s, and it quickly became a fan favorite among guests.

Digital PNG Presentation Size-Original Cappuccino Blast

Crafted with a rich combination of coffee sourced from 100% Arabica coffee beans, Vanilla Ice Cream, milk and ice, this delicious treat is topped with whipped cream and cinnamon and will keep you going. There are also several featured varieties of the Cappuccino Blast®, including Caramel, Mocha, Turtle. As a delicious menu hack, guests can also customize the beverage with any ice cream flavor they choose.

Busy day? Get your Cappuccino Blast® straight to your door with an extra special delivery* via DoorDash, Uber Eats, Postmates or Caviar. You can also place your order at or through the Baskin-Robbins Mobile App for pickup via drive-thru or carryout, where available.

Are you sipping on our Cappuccino Blast®? Share your favorite flavor on Instagram, TikTok, Twitter and Facebook.

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*Whipped cream and toppings not available through delivery.