Baskin-Robbins Aims to Inspire Everyone to “Seize the Yay" Through Rebrand and New Campaign
April 11, 2022Baskin-Robbins Rebrands with New Logo, Launch of Limited-Edition Merch, Three New Flavors and Debuts New Tagline to Celebrate Every Moment
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Baskin-Robbins Launches New Oatmilk-Based Flavor of the Month
April 28, 2021Non-Dairy Strawberry Streusel is a Scoop of Plant-Based Paradise and the First Oatmilk-Based Flavor Offered by a Major National Ice Cream Shop
Scoop Up Delectable Desserts for Your Thanksgiving Spread, Including a New Non-Dairy Flavor of the Month, at Baskin-Robbins
November 04, 2019November’s Flavor of the Month and festive cakes give ice cream lovers some seriously sweet reasons to be thankful
Baskin-Robbins Introduces September's Flavor of the Month, Pumpkin Cheesecake
August 26, 2019Guests can also mix it up with a Cappuccino Blast® for $2.99 all month long
Beat the Heat this August with Baskin-Robbins’ OREO® Mudslide
July 31, 2019Guests can also spread joy this month by donating to children in need through the Community Cones Program
Dunkin’ Brands Shares Progress Towards Sustainability Goals in New Sustainability Report
July 29, 2019Dunkin’ Brands Group, Inc. (Nasdaq: DNKN), the parent company of Dunkin’ and Baskin-Robbins, has published its 2017-18 Sustainability Report, providing a thorough overview of its sustainability progress and the ongoing...
Baskin-Robbins Grows into Plant-Based Category with Non-Dairy Flavors
July 24, 2019Two new dairy-free, vegan options debut on Baskin-Robbins menus nationwide in August